If you have an electric smoker just throw them in the tray.
Electric smoker chips vs pellets.
With a true pellet smoker on the other hand.
Pellet smokers work a lot differently than electric smokers and the process is a bit complicated too.
So the best advice in this case is try them out for yourself.
I just bought a masterbuilt electric smoker from cabelas.
I reading the directions it says to use wood chips and not pellets.
In both cases the basic principle remains the same fire is applied to the fuel and smoke is produced.
This method also prolongs burning time.
The key with wood chips is to deny the wood of oxygen so it smolders and smokes.
This is where a pellet smoker comes in to play its part.
Others swear by pellets.
There is a temperature control that allows you to keep the heat in check.
The truth is there s a considerable amount of difference between wood pellets and wood chips.
Pellet vs electric smokers smoke flavour intensity and moisture.
Both smoking tools are great offer a naturally smoky flavor and are relatively inexpensive to purchase.
Wood chips burn faster than sawdust or pellets.
They are two relatively modern twists on the use of smoke to preserve and flavor foods.
In most cases it is simply a matter of taste or more exactly a combination of smoker and personal preference.
Use chips one time pellets the next and then compare.
May be used in.
My limited research in chips vs pellets says there is more smoke flavor from one and more wood flavor from the other.
Pellets vs wood chips.
Wood chips burn relatively fast since they re small and thin.
You might need to add a handful or two during grilling if the chips are getting used up too quickly this is when hinged cooking grates come in real handy just flip up the side and drop in more wood.
The difference being that in the electric smoker the element is the only real source of heat whereas in the pellet smoker quite a few wood pellets are burned to create heat.
Burnt wood chips will generate a bitter smoke.
From how wood pellets and wood chips are made to what their uses are to whether they are better for a grill or a smoker there s actually quite a fair bit to consider when you are trying to decide which is better for your purposes.
This smoker combines all the features of an electric smoker and a propane one too.
If you want a quick burst of smoke and you re only grilling for a short time use wood chips in your smoker.
When it comes to smoking food in an electric smoker the two main wood choices are wood chips and pellets.
Soaking wood chips in water for about 30 minutes generates steam that adds moisture and heat to the smoking process.
Can a smaller number of pellets be used.
Up to 2 pounds per hour.